PAST WEBINARS

Mastering Sustainability Metrics in Grocery Retail: Your Comprehensive Guide to Scope 1, 2 and 3

Find out about Scope 1, 2, and 3 assessments in the grocery retail industry and discover the impact of upcoming EU regulations.
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Product Carbon Footprint Assessments: Analyzing Norway's Leading E-Grocery Retailer Full Assortment Impact

We showcase a real-life example with Norway's top e-grocery retailer, sharing their playbook for assessing the impact of 6,600+ food and drink products.
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No Moo, No Foul - How NOMOO's Ice Cream and inoqo’s Impact Assessments Transform the Food Industry

We discuss the climate impact of dairy & how NOMOO's plant-based ice cream & inoqo's assessments are reducing the food industry's footprint.
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Green Claims, CSRD & CO - Get Prepared With Product Related Sustainability Data and Food Labeling

Stay updated on upcoming EU regulations, their impact on the food and drink industry, and the importance of food labels and sustainability data.
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How 3D Printing is Reshaping the Food Industry

Learn about the tech shaping the F&B industry, why sustainable food matters, and how consumer education can drive demand for greener options.
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Sustainability Assessments in the Grocery Retail Space

Hear from experts on how certifications like ZNU can make a difference and how inoqo's solutions can streamline your sustainability reporting.
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Consumer-Centric Strategies for Reducing Scope 3 Emissions in the Online Grocery Space

We tackled big issues like cutting down Scope 3 emissions and making deliveries greener.
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The Future is Sustainable: Leading the Way in the F&B Industry

We cover the tough spots retailers and brands are hitting as they try to go green, and point out the chances to do better.
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