Webinar

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The grocery retail industry faces significant challenges in decarbonization. These challenges include making supply chains greener, using eco-friendly packaging, reducing waste, saving energy in stores and distribution centers, and decreasing emissions from transportation. To achieve these goals, food retailers need to collect an enormous amount of data, particularly data from their supply chain, which typically represents the largest portion of their total emissions, known as scope 3 emissions.
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Discover how grocery retailers and food suppliers can harness the power of farm-level data to assess the environmental impact of their food assortment, reduce scope 3 emissions, and unlock additional value. Our expert speakers will share practical strategies and real-world examples to help you leverage farm-level data for sustainable decision-making and business success.

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Key learnings:

✅ Understanding farm-level data sources,

✅ Techniques for assessing environmental impact, and

✅ Strategies for reducing scope 3 emissions.

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Introducing our speakers:

- Heinz Flatnitzer, based in Austria, serves as the Head of Emissions Value Management at dsm-firmenich. Holding a degree in business administration, Heinz completed his PhD focusing on emissions trading. Beginning his career in the consulting sector, particularly in energy and banking, he later transitioned to Erber Group / Biomin in 2003. During his tenure from 2010 to 2020, he held a position on the Executive Board. In 2020, he joined DSM's global sustainability team with a mission to guide the food industry and its stakeholders towards more sustainable food production practices.

- Markus Linder, CEO & Founder of inoqo, is an impact entrepreneur, investor, founder, and keynote speaker, boasting a wealth of experience spanning over 15 years within the startup ecosystem. His journey began with the founding of Zoovu in 2006, where his leadership catapulted the startup into a global market leader, attracting over $200 million USD in venture capital. Recently, Markus has pivoted his focus towards tackling some of society's most urgent challenges—the biodiversity and climate crises. In 2020, he launched his second venture, inoqo, a pioneering retail solution aimed at aiding grocery retailers, F&B brands, and food suppliers in evaluating and effectively communicating the impact of their food products throughout the entire value chain.