HOW 3D PRINTING IS RESHAPING THE FOOD INDUSTRY

📅 June 5th 2023

Revo Foods is revolutionizing the seafood industry with their 3D-printed plant-based seafood alternatives, while inoqo is helping F&B brands and grocery retailers assess the environmental impact of their products through their innovative SaaS solution. Together, they will discuss the current state of technology in the food and beverage industry, the benefits of sustainable food production, and the role of consumer education in driving demand for sustainable products. Join us to learn about the challenges and opportunities of sustainable food production and how these companies are leading the way in creating a more sustainable future.

Key Takeaways
✅ Understanding the EU regulatory landscape & what is coming up
✅ Spotlight on the F&B industry & possible impacts on it
✅ How a potential timeline for the proposed green claims directive could look like
✅ The impact of food labeling & why product related sustainability data can be a game-changer

Speakers

Marco Pierazzoli
Chief Revenue Officer of inoqo
Robin Simsa
CEO of Revo Food

Register

For instant access to the full replay of the webinar, simply input your details.
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Close

Get in touch

Thank you! We'll be in touch soon.

Close
Oops! Something went wrong while submitting the form.